あぐーしゃぶしゃぶ・沖縄料理かふぅ　瀬良垣店

あぐーしゃぶしゃぶ・沖縄料理かふぅ　瀬良垣店

Reservations and Inquiries

098-969-3998

Reservation

language

  1. HOME
  2. FOOD

FOOD

  • Churaumi Agu Shabu-shabu Hotpot

    • Single item: Churashima Agu shabu-shabu hotpot (1 portion)

      Single item: Churashima Agu shabu-shabu hotpot (1 portion)

      3100 yen(Tax included)

      (Loin, belly, six kinds of vegetables, dipping sauce)

      1/10

      Single item: Churashima Agu shabu-shabu hotpot (1 portion)

      Single item: Churashima Agu shabu-shabu hotpot (1 portion)

      3100 yen(Tax included)

      (Loin, belly, six kinds of vegetables, dipping sauce)

    • [Additional meat] Churashima Agubara (1 serving)

      2000 yen(Tax included)

      1/10

      [Additional meat] Churashima Agubara (1 serving)

      2000 yen(Tax included)

    • [Additional meat] Churashima Agu Loin, 1 serving

      2100 yen(Tax included)

      1/10

      [Additional meat] Churashima Agu Loin, 1 serving

      2100 yen(Tax included)

    • [Additional meat] Motobu beef shabu-shabu, 1 serving

      [Additional meat] Motobu beef shabu-shabu, 1 serving

      2500 Yen(Tax included)

      1/10

      [Additional meat] Motobu beef shabu-shabu, 1 serving

      [Additional meat] Motobu beef shabu-shabu, 1 serving

      2500 Yen(Tax included)

    • [Additional vegetables] Six kinds of vegetables, 1 serving

      1000 yen(Tax included)

      1/10

      [Additional vegetables] Six kinds of vegetables, 1 serving

      1000 yen(Tax included)

    • [Additional vegetables] Various vegetables individually

      300 yen(Tax included)

      1/10

      [Additional vegetables] Various vegetables individually

      300 yen(Tax included)

    • [Toppings/Condiments] Island tofu

      300 yen(Tax included)

      1/10

      [Toppings/Condiments] Island tofu

      300 yen(Tax included)

    • [Toppings/Condiments] Green onions

      250 yen(Tax included)

      1/10

      [Toppings/Condiments] Green onions

      250 yen(Tax included)

    • [Toppings/Condiments] White onion

      400 yen(Tax included)

      1/10

      [Toppings/Condiments] White onion

      400 yen(Tax included)

    • [Toppings/Condiments] Mozuku seaweed

      350 yen(Tax included)

      1/10

      [Toppings/Condiments] Mozuku seaweed

      350 yen(Tax included)

    • [Toppings/Condiments] Grated daikon radish

      200 yen(Tax included)

      1/10

      [Toppings/Condiments] Grated daikon radish

      200 yen(Tax included)

    • [Toppings/Condiments] Grated garlic

      180 yen(Tax included)

      1/10

      [Toppings/Condiments] Grated garlic

      180 yen(Tax included)

    • [Toppings/Condiments] Various dipping sauces

      180 yen(Tax included)

      1/10

      [Toppings/Condiments] Various dipping sauces

      180 yen(Tax included)

    • [Final dish] Boiled sushi

      480 yen(Tax included)

      1/10

      [Final dish] Boiled sushi

      480 yen(Tax included)

    • [Final dish] Okinawa soba

      450 yen(Tax included)

      1/10

      [Final dish] Okinawa soba

      450 yen(Tax included)

    • [Final dish] Cheese risotto

      450 yen(Tax included)

      1/10

      [Final dish] Cheese risotto

      450 yen(Tax included)

    • [Final dish] Udon

      400 yen(Tax included)

      1/10

      [Final dish] Udon

      400 yen(Tax included)

  • gem

    • Brown sugar rafute

      Brown sugar rafute

      ¥ 870(Tax included)

      This is rafute slowly simmered in brown sugar, soy sauce, and awamori.

      1/10

      Brown sugar rafute

      Brown sugar rafute

      ¥ 870(Tax included)

      This is rafute slowly simmered in brown sugar, soy sauce, and awamori.

    • Grilled Motobu beef nigiri

      Grilled Motobu beef nigiri

      ¥ 750(Tax included)

      Japanese Black Beef raised in Motobu, Okinawa.It has a lot of marbled meat and is characterized by its sweet, melt-in-the-mouth texture.

      1/10

      Grilled Motobu beef nigiri

      Grilled Motobu beef nigiri

      ¥ 750(Tax included)

      Japanese Black Beef raised in Motobu, Okinawa.It has a lot of marbled meat and is characterized by its sweet, melt-in-the-mouth texture.

    • Grilled Motobu beef yukhoe

      Grilled Motobu beef yukhoe

      2300 yen(Tax included)

      1/10

      Grilled Motobu beef yukhoe

      Grilled Motobu beef yukhoe

      2300 yen(Tax included)

  • Dish

    • Salted island scallions

      550 yen(Tax included)

      *Prices vary depending on the season

      1/10

      Salted island scallions

      550 yen(Tax included)

      *Prices vary depending on the season

    • Jimami tofu

      Jimami tofu

      450 yen(Tax included)

      This is chewy tofu made with peanuts.

      1/10

      Jimami tofu

      Jimami tofu

      450 yen(Tax included)

      This is chewy tofu made with peanuts.

    • Sea grapes

      Sea grapes

      ¥ 680(Tax included)

      Okinawa sea caviar.You'll become addicted to the crunchy texture.

      1/10

      Sea grapes

      Sea grapes

      ¥ 680(Tax included)

      Okinawa sea caviar.You'll become addicted to the crunchy texture.

    • Mozu vinegar

      Mozu vinegar

      450 yen(Tax included)

      1/10

      Mozu vinegar

      Mozu vinegar

      450 yen(Tax included)

  • Fried food

    • Deep fried Agu tebichi

      Deep fried Agu tebichi

      850 yen(Tax included)

      The outside skin is crispy and fragrant, while the inside is plump and juicy with plenty of collagen.Although simmered chicken is delicious, deep-frying is also a very popular cooking method among locals! It's a proud dish that you should try at least once.

      1/10

      Deep fried Agu tebichi

      Deep fried Agu tebichi

      850 yen(Tax included)

      The outside skin is crispy and fragrant, while the inside is plump and juicy with plenty of collagen.Although simmered chicken is delicious, deep-frying is also a very popular cooking method among locals! It's a proud dish that you should try at least once.

    • Deep-fried Jimami tofu

      Deep-fried Jimami tofu

      ¥ 650(Tax included)

      Crispy on the outside and soft and gooey on the inside! The deliciousness of peanut tofu is locked in.

      1/10

      Deep-fried Jimami tofu

      Deep-fried Jimami tofu

      ¥ 650(Tax included)

      Crispy on the outside and soft and gooey on the inside! The deliciousness of peanut tofu is locked in.

    • Doll heaven

      Doll heaven

      ¥ 650(Tax included)

      This tempura is made by coating "Duruwakashi," a traditional dish made from taro, in batter and deep frying it.

      1/10

      Doll heaven

      Doll heaven

      ¥ 650(Tax included)

      This tempura is made by coating "Duruwakashi," a traditional dish made from taro, in batter and deep frying it.

    • Island scallion tempura

      550 yen(Tax included)

      *Prices vary depending on the season

      1/10

      Island scallion tempura

      550 yen(Tax included)

      *Prices vary depending on the season

    • Umukuji Tempura

      550 yen(Tax included)

      Deep-fried mochi made with purple yam flour.

      1/10

      Umukuji Tempura

      550 yen(Tax included)

      Deep-fried mochi made with purple yam flour.

    • Mozuku seaweed tempura

      Mozuku seaweed tempura

      ¥ 650(Tax included)

      Please try the freshly fried mozuku tempura with salt! The soft aroma of the seaweed will fill your mouth.

      1/10

      Mozuku seaweed tempura

      Mozuku seaweed tempura

      ¥ 650(Tax included)

      Please try the freshly fried mozuku tempura with salt! The soft aroma of the seaweed will fill your mouth.

    • Fried chicken instead of batter

      ¥ 730(Tax included)

      1/10

      Fried chicken instead of batter

      ¥ 730(Tax included)

    • Deep fried boneless gurukun

      860 yen(Tax included)

      1/10

      Deep fried boneless gurukun

      860 yen(Tax included)

    • Grilled Gurkun with Garlic and Butter

      890 yen(Tax included)

      1/10

      Grilled Gurkun with Garlic and Butter

      890 yen(Tax included)

    • Fried potato

      450 yen(Tax included)

      1/10

      Fried potato

      450 yen(Tax included)

    • Purple potato fries

      550 yen(Tax included)

      1/10

      Purple potato fries

      550 yen(Tax included)

  • salad

    • Green papaya and island carrot salad

      Green papaya and island carrot salad

      ¥ 750(Tax included)

      Green papaya is highly nutritious and is rich in a variety of ingredients, including unique enzymes, 18 types of amino acids, vitamin C, dietary fiber, and beta-carotene.In Okinawa, slicing into thin strips is called "shirishiri," and this healthy dish combines the sweetness of juicy green papaya with the sweetness of carrots.

      1/10

      Green papaya and island carrot salad

      Green papaya and island carrot salad

      ¥ 750(Tax included)

      Green papaya is highly nutritious and is rich in a variety of ingredients, including unique enzymes, 18 types of amino acids, vitamin C, dietary fiber, and beta-carotene.In Okinawa, slicing into thin strips is called "shirishiri," and this healthy dish combines the sweetness of juicy green papaya with the sweetness of carrots.

    • Island tofu and sea grape salad andance - miso dressing

      860 yen(Tax included)

      1/10

      Island tofu and sea grape salad andance - miso dressing

      860 yen(Tax included)

    • Agu raw ham Caesar salad

      950 yen(Tax included)

      1/10

      Agu raw ham Caesar salad

      950 yen(Tax included)

  • Grilled and fried dishes

    • Grilled Agu Tontoro with Salt Sauce

      ¥ 870(Tax included)

      1/10

      Grilled Agu Tontoro with Salt Sauce

      ¥ 870(Tax included)

    • Squid Ink Somen Chanpuru

      Squid Ink Somen Chanpuru

      890 yen(Tax included)

      1/10

      Squid Ink Somen Chanpuru

      Squid Ink Somen Chanpuru

      890 yen(Tax included)

    • Somen Chanpuru

      Somen Chanpuru

      ¥ 680(Tax included)

      "Somen Chanpuru" is made using the Okinawan unique cooking method of stir-frying somen noodles.It's full of vegetables, low in calories, and filling, making it a great friend to women.

      1/10

      Somen Chanpuru

      Somen Chanpuru

      ¥ 680(Tax included)

      "Somen Chanpuru" is made using the Okinawan unique cooking method of stir-frying somen noodles.It's full of vegetables, low in calories, and filling, making it a great friend to women.

    • Fu Chan Plu

      ¥ 760(Tax included)

      1/10

      Fu Chan Plu

      ¥ 760(Tax included)

    • Goya Chanpuru

      Goya Chanpuru

      890 yen(Tax included)

      When you think of Okinawa, goya chanpuru comes to mind.The slightly bitter bitter melon and sweet egg go perfectly together.

      1/10

      Goya Chanpuru

      Goya Chanpuru

      890 yen(Tax included)

      When you think of Okinawa, goya chanpuru comes to mind.The slightly bitter bitter melon and sweet egg go perfectly together.

  • Rice, sweet

    • Juicy

      Juicy

      ¥ 420(Tax included)

      When it comes to Okinawan rice dishes, juushi is the one.It's full of flavor and sweetness!

      1/10

      Juicy

      Juicy

      ¥ 420(Tax included)

      When it comes to Okinawan rice dishes, juushi is the one.It's full of flavor and sweetness!

    • White rice large

      300 yen(Tax included)

      Medium: 250 yen (tax included) / Small: 200 yen (tax included)

      1/10

      White rice large

      300 yen(Tax included)

      Medium: 250 yen (tax included) / Small: 200 yen (tax included)

    • Ice cream each

      Ice cream each

      400 yen(Tax included)

      1/10

      Ice cream each

      Ice cream each

      400 yen(Tax included)

    • Dessert each

      480 yen(Tax included)

      1/10

      Dessert each

      480 yen(Tax included)

Comments

*A cover charge of 380 yen will be charged.[Caution] (1) In general, there is a risk of food poisoning when eating raw meat.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.